- 2,5 oz fried cut into cubes Bacon70 gr
- 3 oz Butter85 gr
- 1,8 lb Tomatoes800 gr
- 3,5 oz Spaghetti100 gr
- 3,5 oz chipped Parmesan100 gr
- 1 tbsp finely cut Basil
- 1 tsp finely chopped Garlic
- Black pepper
Easy recipe for pasta made like the name says Spaghetti on Napoleon way. Taste the different flavour and combination. Furthermore, see the needed ingredients like bacon, parmesan, tomato e.t.c. The recipe that you must to try this. Very easy pasta for preparing.
The bacon is fried with 30 grams of butter. We add garlic, pepper, and salt.
Tomatoes are peeled, cleaned from the seeds, the extra juice is drained and finely cut.
When the garlic turns yellow, the tomatoes and basil are lowered and 15 minutes on a moderate fire.
Just before is served, the spaghetti’s are cooked in a large quantity of salted water, taking care not to wreck.
They are drained and pushed into a long plate.
Sprinkle on top with the remaining butter, sprinkle with parsley and pour the prepared sauce.
It is served with the rest of chopped parmesan on the top.